Pizza takeaway & online ordering à Saint-Gilles

☀
Châtelain districtthe heart of Ixelles

Saint-Gilles · Brussels

Real Italian cooking, minutes from Saint-Gilles

Pizza takeaway & online ordering — Ristorante Da Mamma

Some restaurants feed you; an Italian one welcomes you. Our kitchen keeps it simple: slow dough, fresh produce, genuine Italian products — a short trip from Saint-Gilles, in the Châtelain district.

Neapolitan pizzaItalian street foodItalian wine list
Why guests return

More than dinner: a little trip to Italy

♨

Neapolitan pizza, properly done

A slow-matured dough and honest ingredients — light, fragrant, unmistakably Neapolitan.

✦

The Italian pantry

Boards to share, glasses to match — start slow, share everything.

⌂

Stay or take away

Eat in, sit out, or take Italy home — your evening, your way.

Pizza takeaway & online ordering à Saint-Gilles
Our philosophy

Good products, patience, and nothing to hide

The rules of a true Italian kitchen are simple: fresh and seasonal, or not at all. Our dough takes three days, our menu follows the market, our products come from Italy — no shortcuts, no compromises.

From Saint-Gilles, the trip is short and the reward is long : lunch from Monday to Saturday, dinner from Tuesday to Saturday, and Sundays off — even mamma rests. Book ahead: the room fills fast.

Practical info

Hours, address & the easy way in

Find us at Rue Américaine 87 1050 Bruxelles, in the Châtelain district of Ixelles. Lunch is served Monday to Saturday from 12:00 to 14:30, dinner Tuesday to Saturday from 18:30 to 22:30 ; we rest on Sundays and Monday evenings. Booking is warmly recommended for evenings and weekends — online in a few clicks, or by phone. Prefer to eat at home? Order online and pick up, or visit the deli counter.

FAQ

Good to know before you come

Is booking recommended?

It is the safest way to get your spot — evenings in the Châtelain district get busy. A few clicks online or a short phone call and it is done.

What are your opening hours?

Lunch from Monday to Saturday (12:00–14:30) and dinner from Tuesday to Saturday (18:30–22:30). We are closed on Sundays and Monday evenings — come mamma vuole.

Do you do takeaway?

Absolutely: online ordering is available for pizzas and dishes to enjoy at home. And the deli counter is there for salumi, formaggi and Italian treats to go.

Why the fuss about your dough?

The secret is time: a 72-hour matured dough — the base of a genuine Neapolitan pizza: soft, fragrant, easy to digest. Add fresh seasonal ingredients and quality Italian products, and you taste the difference.

Is there something for vegetarians?

Of course — between pizzas, fresh pasta and seasonal dishes, vegetarian classics are naturally on the menu. Tell the team about any preference or allergy: they will guide you.

Andiamo — book your table

Lunch Monday to Saturday, dinner Tuesday to Saturday — Sundays are for mamma’s rest.

We are back!

Dear customers,

We’re happy to announce that we’ll be back open tomorrow, September 4th!

We can’t wait to welcome you all back and serve you Mamma’s delicious homemade food once again